Originating from classic British Burton strains, this yeast ferments exceptionally dry while leaving minimal diacetyl due to its strong flocculation. Its ester profile preserves the traditional English character, combining malty sweetness with subtle fruit notes. Perfect for bitters, ESB, and other classic English ales, it offers a polished finish that highlights the malt backbone without overwhelming hop aromas. Brewers will appreciate its reliability and clean fermentation character, making it a versatile choice for any traditional British-style ale. It adapts well to different malt bills, providing a consistent profile across batches. Its subtle complexity makes it equally suitable for both pub-style ales and craft experiments.
Product information
| Weight | N/A |
|---|---|
| Producer | YeastFlow |
| Strain | Saccharomyces cerevisiae |
| Attenuation (%) | 72-76 |
| Temp.opt. (°C) | 17-22 |
| Flocculant | Low – medium |
| ABV (%) | 10 |
| Fermentation | Ale |
| Region | British |
| Types | Bitter, ESB, Porter, Stout |
| Size | 1 Liter, 2 Liters |
Shipping informations
At The Yeast Co., we take great care to ensure that your yeast arrives in perfect condition and as quickly as possible.
We offer two delivery options depending on the type of products in your order — Standard and Priority shipping.
Terms:
- Orders containing only dry yeast or dry products can be shipped via Standard or Priority delivery.
- Standard shipping is free for orders over 10 kg (based on the net product weight).
- If your order includes any liquid yeast, shipping is available only via Priority, ensuring temperature-safe and fast delivery — but at a reduced rate.
- Priority shipping is free for orders containing liquid products over 10 kg (net weight).
Estimated Delivery Times:
- Standard: 2–5 business days
- Priority: 1–2 business days
We always aim to dispatch your order as quickly as possible. Once shipped, you’ll receive tracking details to follow your delivery in real time.
