FERMO Brew Citrus is an aromatic yeast strain obtained from hybridization. It can be used for specialty beers with specific aromatic and flavour profile with citrus- and herbal-like character. Thanks to its medium nutritional demand, this yeast strain generates pleasant organoleptic profile at early stage of fermentation in comparison to regular brewing yeast. This organoleptic property also allows to the brewer to produce alcohol free or low alcohol beers with elegant aromatic citrus notes through the use of the method of interruption of fermentation (<0.5%vol.). A correct nutrition is anyway indispensable to increase the uplifting & fresh aromatic citrusy notes.
Product information
| Weight | 0.5 kg |
|---|---|
| Producer | AEB |
| Strain | Saccharomyces cerevisiae |
| Attenuation (%) | 65-69 |
| Temp.opt. (°C) | 11-16 |
| Flocculant | Medium |
| ABV (%) | 14 |
| Fermentation | Ale |
| Region | Italian |
| Types | Low-alc. |
Shipping informations
At The Yeast Co., we take great care to ensure that your yeast arrives in perfect condition and as quickly as possible.
We offer two delivery options depending on the type of products in your order — Standard and Priority shipping.
Terms:
- Orders containing only dry yeast or dry products can be shipped via Standard or Priority delivery.
- Standard shipping is free for orders over 10 kg (based on the net product weight).
- If your order includes any liquid yeast, shipping is available only via Priority, ensuring temperature-safe and fast delivery — but at a reduced rate.
- Priority shipping is free for orders containing liquid products over 10 kg (net weight).
Estimated Delivery Times:
- Standard: 2–5 business days
- Priority: 1–2 business days
We always aim to dispatch your order as quickly as possible. Once shipped, you’ll receive tracking details to follow your delivery in real time.
Alternates
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